Our journey began back in 1985 from a small town in Switzerland, where we learned the art of cheesemaking from our grandparents. We continue to maintain their legacy and traditions by crafting our cheeses by hand using the same techniques and recipes. Today, we are proud to present Jumi Cheese to the world, delivering the same authentic taste and quality straight to your doorstep.

In the UK, what started as a small stall in Borough Market over 15 years ago, grew into a wide ranging adventure, from retail, catering, to wholesale. And no matter the endeavour, we always remember:

no love, no cheese 🧀